new range of dairy dodging choccy creations. Our new dairy dodging recipe has created a creamy milk alternative chocolate that will make you jump for joy. We have taken Rachel the Racoon's juicy raisins and Squiggle the Squirrel's crunchy hazelnut nibs and mixed them with our creamy UTZ chocolate to create this fruity, nutty 80g bar.
The cocoa butter used in this bar is UTZ certified. UTZ have now joined forces with The Rainforest Alliance organisation. What does this mean? It means not only do you get to enjoy an amazing milk choc, but you can feel good as well knowing that you are helping to save the planet and the people that work in the cocoa fields.
At Moo Free Choccy HQ we make sure that all our packaging is recyclable and we send 0% waste to landfill. Our wonderful Moo Free family includes several amazing people with autism.
Here at Moo Free we believe there is no such thing as normal. We champion the fact that everyone is different, broadening minds through our glorious dairy free chocolate. We aren't saying this to toot our own horn, but to show others that acting in an inclusive, human way is easy.
So here's to the non-conformists, The Moo-vers and shakers of the world. The pioneers of different. After all, it's only through seeing the world differently that we can hope to change it.
Ingredients: Sugar, Cocoa [28%] (cocoa butter, cocoa mass), Rice Flour, Chicory Root, Raisins (6%), Nibbed HAZELNUTS (4%), Coconut Oil, Emulsifier (sunflower lecithin).
For all allergens see ingredients in Bold.