Go nuts for the new Nut Free Hazelnot Crunch Choc Bar! Made using our creamy choc recipe it contains rice crispy pieces, cocoa nibs and a natural nut free flavour. It’s perfect for vegans and nut allergy sufferers a like, so no one has to miss out.
Ingredients: Sugar, cocoa butter, rice powder (dried rice syrup, rice starch, rice flour), raisins, cocoa mass, inulin, rice flour, shea oil, emulsifier (sunflower lecithin), raising agent (sodium bicarbonate), salt, flavourings, sunflower oil. Suitable for dairy, egg, gluten, peanut and tree nut allergy sufferers.
Store in a cool, dry place.
For all allergens see ingredients in Bold.